Food & Drink
The Whitworth Café
Our café is run by Chef and Director of The Modern Caterer, Peter Booth. The seasonal menu takes diners from breakfast through to evening meals, seven days a week. Peter has worked with us for over a decade and his understanding of our commitment to the environment is reflected in his menu: food is locally or ethically sourced from specialist suppliers.
Drop in for the perfect breakfast, or try Peter’s own granola recipe or sourdough. At lunchtime, warm salads vary from beetroot and goat’s curd to the first asparagus of spring. Afternoon tea (NB - booking essential!) features homemade cakes – including Peter’s legendary organic brownies – while every weekend sees an extensive breakfast, brunch and seasonal menu laid on.
Everything is served in our beautiful café and restaurant, a highlight of the Whitworth. Located in the elegant glass and stainless steel extension designed by MUMA, the café overlooks Whitworth Park and our strikingly designed art garden. With floor to ceiling windows, this is the perfect place to enjoy the outdoors, whatever the weather.
Please note - Between 9-10am please use our Parkside entrance, off Denmark Road
The Whitworth Café:
Monday to Wednesday: 9am-5pm
Friday to Saturday: 9am-5pm
The Modern Caterer
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